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Produire et se nourrir dans les monarchies du Golfe. Une économie politique des approvisionnements agricoles et alimentaires

Abstract : Based on a geopolitical approach to the food supply in the Gulf’s three oil-monarchies – Qatar, Saudi Arabia, and the United Arab Emirates – this article analyzes how governments deal with food dilemmas in a constrained environment, both in terms of ecosystems and international relations. It examines the different political categories of food procurement through power relations and rivalries between state actors and agribusinesses: local production, imports, and international markets, or investment abroad. These different strategies result in complex political arrangements, alliances, and competition at the regional scale.
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https://halshs.archives-ouvertes.fr/halshs-02569907
Contributor : Bastien Miraucourt <>
Submitted on : Monday, May 11, 2020 - 4:25:47 PM
Last modification on : Tuesday, May 12, 2020 - 1:39:20 AM

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Matthieu Brun. Produire et se nourrir dans les monarchies du Golfe. Une économie politique des approvisionnements agricoles et alimentaires. Revue internationale des études du développement, Éditions de la Sorbonne, 2019, pp.65-87. ⟨10.3917/ried.237.0065⟩. ⟨halshs-02569907⟩

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