Putting the s back in corporate social responsibility: A multilevel theory of social change in organizations, Academy of Management Review, vol.32, pp.836-863, 2007. ,
What we know and don't know about corporate social responsibility: A review and research agendas, Journal of Management, vol.38, issue.4, pp.932-968, 2012. ,
Environmental quality competition and eco-labeling, Journal of Environmental Economics and Management, vol.47, issue.2, pp.284-306, 2004. ,
Decoupling of standard implementation from certification: Does quality of ISO 14001 implementation affect facilities' environmental performance?, Business Ethics Quarterly, vol.21, issue.1, pp.73-102, 2011. ,
Pricing of eco-labels with retailer heterogeneity, Food Policy, vol.53, pp.82-93, 2015. ,
Mixed Signals: NGO Campaigns and Non-state Market Driven (NSMD) Governance in an Export-Oriented Country, vol.39, pp.143-156, 2013. ,
Eco-labeling for energy efficiency and sustainability: a meta-evaluation of US programs, Energy Policy, vol.31, issue.2, pp.109-123, 2003. ,
From issues to actions: The importance of individual concerns and organizational values in responding to natural environmental issues, Organization Science, vol.14, issue.5, pp.510-527, 2003. ,
Why companies go green: A model of ecological responsiveness, Academy of Management Journal, vol.43, pp.717-736, 2000. ,
Similar but not the same: Differentiating corporate sustainability from corporate responsibility, vol.11, pp.105-149, 2017. ,
The Oxford handbook of business and the natural environment, 2012. ,
Institutional emergence in an era of globalization: The rise of transnational private regulation of labor and environmental conditions, American Journal of Sociology, vol.113, pp.297-351, 2007. ,
Adopting Marine Stewardship Council certification of Western Australian fisheries at a jurisdictional level: The benefits and challenges, Fisheries Research, vol.183, pp.609-616, 2016. ,
Addressing environmental considerations for Marine Stewardship Council certification: A case study using lobsters, Marine Policy, vol.50, pp.249-260, 2014. ,
From certification to recertification the benefits and challenges of the Marine Stewardship Council (MSC): a case study using lobsters, Fisheries Research, vol.182, pp.88-97, 2016. ,
Social alliances: Company/nonprofit collaboration, California Management Review, vol.47, pp.58-90, 2004. ,
, Biodiversity Indicators Partnership, 2016.
Price premiums for providing eco-labelled seafood: Evidence from MSC-certified cod in Sweden, Journal of Agricultural Economics, vol.66, issue.3, pp.690-704, 2015. ,
Public, private and nonprofit regulation for environmental quality, Journal of Economics & Management Strategy, vol.18, issue.1, pp.105-123, 2009. ,
URL : https://hal.archives-ouvertes.fr/hal-02054487
Labeling policies and market behavior: quality standard and voluntary label adoption, Journal of Agricultural & Food Industrial Organization, vol.7, issue.2, 2009. ,
URL : https://hal.archives-ouvertes.fr/hal-01072338
Can labelling policies do more harm than good? An analysis applied to environmental labelling schemes, European Journal of Law and Economics, vol.19, issue.1, pp.5-16, 2005. ,
URL : https://hal.archives-ouvertes.fr/hal-01939936
Consumer confusion over the profusion of eco-labels: Lessons from a double differentiation model, Resource and Energy Economics, vol.37, pp.64-84, 2014. ,
Determinants of demand for green products: An application to eco-label demand for fish in Europe, Ecological economics, vol.69, issue.1, pp.115-125, 2009. ,
Consumer preferences for eco, health and fair trade labels. An application to seafood product in France, Journal of Agricultural & Food Industrial Organization, vol.10, issue.1, pp.1-32, 2012. ,
From smoke and mirrors to walking the talk: Decoupling in the temporary world, vol.6, pp.483-530, 2012. ,
The value of product attributes, brands and private Labels: an analysis of frozen seafood in Germany, Journal of Agricultural Economics, vol.67, issue.1, pp.231-244, 2016. ,
Global environmental commons: Analytical and political challenges in building governance mechanisms, 2012. ,
URL : https://hal.archives-ouvertes.fr/hal-01411492
On the road to fisheries certification: The value of the Objections Procedure in achieving the MSC sustainability standard, Fisheries Research, vol.182, pp.136-148, 2016. ,
Strong fisheries management and governance positively impact ecosystem status, Fish and Fisheries, vol.18, issue.3, pp.412-439, 2017. ,
URL : https://hal.archives-ouvertes.fr/hal-01928583
Vertically differentiating environmental standards: The case of the Marine Stewardship Council, Sustainability, vol.7, issue.2, pp.1861-1883, 2015. ,
The 'devils triangle' of MSC certification: Balancing credibility, accessibility and continuous improvement, Marine Policy, vol.37, pp.288-293, 2013. ,
Environmentalization: Origins, processes, and implications for rural social change, Rural Sociology, vol.57, pp.1-27, 1992. ,
Discards, hooking, and postrelease mortality of porbeagle (Lamna nasus), shortfin mako (Isurus oxyrinchus), and blue shark (Prionace glauca) in the Canadian pelagic longline fishery, ICES Journal of Marine Science, vol.73, issue.2, pp.520-528, 2016. ,
The global environmental politics and political economy of seafood systems, Global Environmental Politics, vol.18, issue.2, pp.72-92, 2018. ,
Quality assurance, information tracking, and consumer labeling, Marine Pollution Bulletin, vol.53, pp.650-656, 2006. ,
A review of formal objections to Marine Stewardship Council fisheries certifications, Biological Conservation, vol.161, pp.10-17, 2013. ,
The Oxford handbook of corporate social responsibility, pp.3-15, 2008. ,
Encouraging investors to enable corporate sustainability transitions: The case of responsible investment in France, Organization & Environment, forthcoming, 2019. ,
Free competition and the optimal amount of fraud, The Journal of Law & Economics, vol.16, issue.1, pp.67-88, 1973. ,
Fishing for recognition: Understanding the use of NGO guidelines in fishery improvement projects, Marine Policy, vol.51, pp.476-485, 2015. ,
The green bundle: Pairing the market with the planet, 2018. ,
An institutional perspective on the diffusion of international management system standards: The case of the environmental management standard ISO 14001, Business Ethics Quarterly, vol.21, issue.1, pp.103-132, 2011. ,
Ideologically motivated activism: How activist groups influence corporate social change activities, Academy of Management Review, vol.32, issue.3, pp.901-924, 2007. ,
The drama of the commons. In Committee on the human dimensions of global change, The drama of the commons, 2002. ,
Introduction: Economics meets sociology in strategic management, Advances in Strategic Management, vol.17, pp.1-26, 2000. ,
DOI : 10.2139/ssrn.2412070
URL : https://dash.harvard.edu/bitstream/1/14117737/1/pdf_1.pdf
The global diffusion of public policies: Social construction, coercion, competition, or learning?, Annual Review of Sociology, vol.33, pp.449-472, 2007. ,
Commensuration as a social process, Annual Review of Sociology, vol.24, issue.1, pp.313-343, 1998. ,
DOI : 10.1146/annurev.soc.24.1.313
The state of world fisheries and aquaculture 2016: Contributing to food security and nutrition for all. Rome: Food and Agriculture Organization, 2016. ,
, FAO term portal: Fisheries, 2018.
Global capture production, 2018. ,
Saints and markets: Activists and the supply of credence goods, Journal of Economics & Management Strategy, vol.10, issue.1, pp.149-171, 2001. ,
Tackling grand challenges pragmatically: Robust action revisited, Organization Studies, vol.36, issue.3, pp.363-390, 2015. ,
DOI : 10.1177/0170840614563742
URL : http://digitool.Library.McGill.CA:80/webclient/DeliveryManager?pid=134844&custom_att_2=direct
Competing environmental labels, Journal of Economics & Management Strategy, vol.23, issue.3, pp.692-716, 2014. ,
DOI : 10.1111/jems.12061
URL : https://deepblue.lib.umich.edu/bitstream/2027.42/108072/1/jems12061.pdf
A theory of multi-tier ecolabel competition, Journal of the Association of Environmental and Resource Economists ,
The sociology of markets, Annual Review of Sociology, vol.33, pp.105-128, 2007. ,
National government responses to Marine Stewardship Council (MSC) fisheries certification: Insights from Atlantic Canada, New Political Economy, vol.18, issue.2, pp.284-307, 2013. ,
The rise of territorial eco-certifications: New politics of transnational sustainability governance in the fishery sector, Geoforum, vol.69, pp.24-33, 2016. ,
Alternative regimes of transnational environmental certification: Governance, marketization, and place in Alaska's salmon fisheries, Environment and Planning A, vol.45, issue.11, pp.2734-2751, 2013. ,
Friend of the Sea -Annual Report, 2016. ,
Learning from the Marine Stewardship Council: A business-NGO partnership for sustainable marine fisheries, p.77, 1998. ,
Evaluation and legal assessment of certified seafood, Marine Policy, vol.36, issue.6, pp.1284-1289, 2012. ,
Public accountability in private regulation: Contrasting models of the Forest Stewardship Council (FSC) and Marine Stewardship Council (MSC), Australasian Political Studies Association Conference, vol.29, pp.1-36, 2004. ,
Decoupling standards from practice: The impact of in-house certifications on coffee farmers' environmental and social conduct, World Development, vol.96, pp.294-314, 2017. ,
Partnerships for sustainable development in a globalised world: A reflection on market-oriented and policy-oriented partnerships, 2012. ,
The promise and pitfalls of Marine Stewardship Council certification: Maine lobster as a case study, Marine Policy, vol.34, issue.5, pp.1103-1109, 2010. ,
Certifications and reputation: Determining the standard of desirability amidst uncertainty, Organization Science, vol.21, issue.2, pp.331-346, 2010. ,
Sustainability labels on food products: Consumer motivation, understanding and use, Food Policy, vol.44, pp.177-189, 2014. ,
Mark of sustainability? Challenges for fishery and forestry ecolabeling. Environment: Science and Policy for Sustainable Development, vol.47, pp.8-23, 2005. ,
The emergence and effectiveness of the Marine Stewardship Council, Marine Policy, vol.33, issue.4, pp.654-660, 2009. ,
Transnational environmental governance: The emergence and effects of the certification of forests and fisheries, 2010. ,
Dynamic governance interactions: Evolutionary effects of state responses to non-state certification programs, Regulation & Governance, vol.8, issue.1, pp.74-92, 2014. ,
Contested accountability logics in evolving nonstate certification for fisheries sustainability, Global Environmental Politics, vol.16, pp.42-60, 2016. ,
The influence of the Sustainable Seafood Movement in the US and UK capture fisheries supply chain and fisheries governance. Frontiers in Marine Science, vol.2, p.72, 2015. ,
Eco-label conveys reliable information on fish stock health to seafood consumers, PLOS ONE, vol.7, issue.8, pp.1-8, 2012. ,
Really sustainable? Inherent risks of eco-labeling in fisheries, Fisheries Research, vol.174, pp.129-135, 2016. ,
Can household consumers save the wild fish? Lessons from a sustainable seafood advisory, Journal of Environmental Economics and Management, vol.66, issue.1, pp.52-71, 2013. ,
Competition for competence and interpartner learning within international strategic alliances, Strategic Management Journal, vol.12, pp.83-103, 1991. ,
Label confusion: The Groucho effect of uncertain standards, Management Science, vol.57, issue.9, pp.1512-1527, 2011. ,
The tragedy of the commons, Science, vol.162, pp.1243-1248, 1968. ,
Translating sustainable seafood frameworks to assess the implementation of ecosystembased fisheries management, Fisheries Research, vol.182, pp.149-157, 2016. ,
Antecedents of settlement on a new institutional practice: Negotiation of the ISO 26000 standard on social responsibility, Academy of Management Journal, vol.55, pp.1120-1145, 2012. ,
Development of standards, Standardisation in companies and markets, 2010. ,
Private vs. public regulation: Political economy of the international environment, Journal of Environmental Economics and Management, vol.48, issue.2, pp.978-996, 2004. ,
Social labeling by competing NGOs: A model with multiple issues and entry, Management Science, vol.63, issue.6, pp.1800-1813, 2017. ,
The rise and fall of social problems: A public arenas model, American Journal of Sociology, vol.94, issue.1, pp.53-78, 1988. ,
Institutional evolution and change: Environmentalism and the U.S. chemical industry, Academy of Management Journal, vol.42, issue.4, pp.351-371, 1999. ,
Limits to labels: The role of eco-labels in the assessment of product sustainability and routes to sustainable consumption, International Journal of consumer studies, vol.33, issue.2, pp.175-182, 2009. ,
Seafood ecolabelling: Principles and practice. Oxford: Wiley. International Organization for Standardization, The International Journal of Conservation, vol.14001, issue.1, pp.45-56, 2008. ,
The rise of seafood awareness campaigns in an era of collapsing fisheries, Marine Policy, vol.31, issue.3, pp.308-313, 2007. ,
Seafood stewardship in crisis, Nature, vol.467, pp.28-29, 2010. ,
Consumer choices for quality and sustainability labelled seafood products in the UK, Food Policy, vol.29, issue.3, pp.215-228, 2004. ,
Are expectations being met? Consumer preferences and rewards for sustainably certified fisheries, Marine Policy, vol.73, pp.77-91, 2016. ,
Seeing the need for ISO 14001, Journal of Management Studies, vol.40, issue.4, pp.1047-1067, 2003. ,
A battle of taste and environmental convictions for ecolabeled seafood: A contingent ranking experiment, Journal of Agricultural and Resource Economics, vol.31, issue.2, pp.283-300, 2006. ,
Measuring consumer preferences for ecolabeled seafood: an international comparison, Journal of Agricultural and resource Economics, vol.26, issue.1, pp.20-39, 2001. ,
Global fisheries governance beyond the state: Unraveling the effectiveness of the Marine Stewardship Council, Journal of Environmental Studies and Sciences, vol.3, issue.2, pp.184-193, 2013. ,
Fishing in muddy waters: Exploring the conditions for effective governance of fisheries and aquaculture, Marine Policy, vol.38, pp.124-132, 2013. ,
Exploring the output legitimacy of transnational fisheries governance, Globalizations, vol.11, issue.3, pp.385-400, 2014. ,
Governance matters IV: Worldwide governance indicators, 1996. ,
Challenges for global supply chain sustainability: Evidence from conflict minerals reports, Academy of Management Journal, vol.59, issue.6, pp.1896-1916, 2016. ,
The strategic use of decentralized institutions: Exploring certification with the ISO 14001 management standard, Academy of Management Journal, vol.48, issue.6, pp.1091-1106, 2005. ,
The Oxford handbook of business and the natural environment, 2012. ,
National or supranational fisheries sustainability certification schemes? A critical analysis of Norwegian and Icelandic responses, Marine Policy, vol.46, pp.137-142, 2014. ,
Approaching business and the environment with complexity theory, 2012. ,
Green, greener, greenest: Eco-label gradation and competition, Journal of Environmental Economics and Management, vol.72, pp.164-176, 2015. ,
Good cop/bad cop: Environmental NGOs and their strategies toward business, 2010. ,
Self-regulation, taxation and public voluntary environmental agreements, Journal of Public Economics, vol.87, issue.7-8, pp.1453-1486, 2003. ,
Wasteful Labeling, Journal of Agricultural & Food Industrial Organization, vol.7, issue.2, 2009. ,
URL : https://hal.archives-ouvertes.fr/hal-02081034
Honest versus misleading certification, Journal of Economics & Management Strategy, vol.26, issue.2, pp.454-483, 2017. ,
URL : https://hal.archives-ouvertes.fr/hal-02043024
A modular governance architecture in-the-making: How transnational standard-setters govern sustainability transitions, Research Policy, vol.45, pp.618-633, 2016. ,
Organizational hostility: Why and how nonmarket players compete with firms. The Academy of Management Perspectives, vol.30, pp.74-92, 2016. ,
An economic model of eco-labeling, Environmental Modelling and Assessment, vol.11, issue.2, pp.131-143, 2006. ,
Eco-labeling and market equilibria with noisy certification tests, Environmental and Resource Economics, vol.48, pp.537-560, 2011. ,
Limits to growth: The 30-year update, 2005. ,
Authority without credibility? Competition and conflict between ecolabels in tuna fisheries, Journal of Cleaner Production, vol.107, pp.137-145, 2015. ,
Empirical analysis of sustainable fisheries and the relation to economic performance enhancement: The case of the Spanish fishing industry, Marine Policy, vol.46, pp.105-110, 2014. ,
Get certified: Your guide to the MSC fishery assessment process. Marine Stewardship Council, 2015. ,
About us: What is the MSC? Marine Stewardship Council. www.msc.org. MSC (2016b), 2016. ,
Documents: Measuring environmental impacts: Global impacts: Global impacts 2016 supplementary material. Marine Stewardship Council, 2016. ,
Documents: The MSC at 20, Wild. Certified. Sustainable. Annual report, 2016. ,
Institutions, institutional change and economic performance, 1990. ,
Under the label: Sustainable seafood. National Public Radio. 10-12 February, 2013. ,
Towards an attention-based view of the firm, Strategic Management Journal, vol.18, pp.187-206, 1997. ,
Setting your own standards: Internal corporate governance codes as a response to institutional pressure, Organization Science, vol.23, issue.1, pp.155-176, 2012. ,
Global sustainability standards and food security: Exploring unintended effects of voluntary certification in palm oil, Global Food Security, vol.3, issue.3, pp.220-226, 2014. ,
Organising consumer involvement in the greening of global food flows: The role of environmental NGOs in the case of marine fish, Environmental Politics, vol.20, issue.1, pp.97-114, 2011. ,
Assessment of MSC-certified fish stocks in the Northeast Atlantic, Marine Policy, vol.71, pp.10-14, 2016. ,
Governing the commons: The evolution of institutions for collective action, 1990. ,
Polycentric systems: Multilevel governance involving a diversity of organizations, Global environmental commons: Analytical and political challenges in building governance mechanisms, 2012. ,
Behind the signs: A global review of fish sustainability information schemes, Reviews in Fisheries Science, vol.18, issue.4, pp.344-356, 2010. ,
Towards sustainability in world fisheries, Nature, vol.418, issue.6898, p.689, 2002. ,
DOI : 10.1038/nature01017
The external control of organizations: A resource dependence perspective, 1978. ,
Taking social construction seriously: Extending the discursive approach in institutional theory, The Sage handbook of organizational institutionalism, 2008. ,
Economics and sociology, Revue Economique, vol.53, issue.2, pp.291-300, 2002. ,
Greener than thou: The political economy of fish ecolabeling and its local manifestations in South Africa, World Development, vol.36, pp.159-175, 2008. ,
The Marine Stewardship Council (MSC) and the making of a market for 'sustainable fish, Journal of Agrarian Change, vol.12, issue.2-3, pp.300-315, 2012. ,
Labels Battle: Competition between NGOs as Certifiers, Aliss Working Paper, p.355245, 2016. ,
The state of sustainability initiatives review 2014: Standards and the green economy, International Institute for Sustainable Development (IISD), 2014. ,
The state of sustainability initiatives review: Standards and the blue economy. Winnipeg: International Institute for Sustainable Development (IISD), 2016. ,
What constitutes a "fair" price? Ethics as sensemaking, Organization Science, vol.26, issue.3, pp.867-888, 2015. ,
The emergence of a standards market: Multiplicity of sustainability standards in the global coffee industry, Organization Studies, vol.33, issue.5-6, pp.655-679, 2012. ,
An evaluation of sustainable seafood guides: Implications for environmental groups and the seafood industry, Marine Resource Economics, vol.24, issue.3, pp.301-310, 2009. ,
The elusive price premium for ecolabelled products: evidence from seafood in the UK market, Journal of Agricultural Economics, vol.62, issue.3, pp.655-668, 2011. ,
Towards global voluntary standards: Questioning the effectiveness in attaining conservation goals: The case of the Roundtable on Sustainable Palm Oil (RSPO), Ecological Economics, vol.107, pp.438-446, 2014. ,
Direct targeting as an NGO political strategy: Examining private authority regimes in the forestry sector, Business and Politics, vol.8, issue.3, pp.1-32, 2006. ,
Recent developments of biofuels/bioenergy sustainability certification: A global overview, Energy Policy, vol.39, issue.3, pp.1630-1646, 2011. ,
Making standards stick: A theory of coupled vs. decoupled compliance, Organization Studies, vol.33, issue.5-6, pp.655-679, 2012. ,
The effectiveness of market-based social governance schemes: The case of fair trade coffee, Business Ethics Quarterly, vol.21, issue.1, pp.133-156, 2011. ,
From plan to plant: Effects of certification on operational start-up in the emergent independent power sector, Organization Science, vol.18, pp.578-594, 2007. ,
The handbook of economic sociology. 2 nd edition, 2005. ,
Product differentiation with credence attributes and private labels: The case of whitefish in UK supermarkets, Journal of Agricultural Economics, vol.65, issue.2, pp.368-382, 2014. ,
The evolution of legal instruments and the sustainability of the Peruvian anchovy fishery, Marine Policy, vol.36, issue.1, pp.78-89, 2012. ,
Have dockside prices improved after MSC certification? Analysis of multiple fisheries, Fisheries Research, vol.182, pp.116-123, 2015. ,
Fisheries certification in the developing world: Locks and keys or square pegs in round holes?, Fisheries Research, vol.182, pp.39-49, 2015. ,
The Marine Stewardship Council: new hope for marine fisheries, Naga, the ICLARM Quarterly, vol.19, issue.3, pp.10-12, 1996. ,
Transnational multi-stakeholder standardization: Organizing fragile non-state authority, 2010. ,
Individual vessel quotas in Peru: Stopping the race for anchovies, Marine Resource Economics, vol.26, issue.3, pp.225-232, 2011. ,
Eco-labelling of wild-caught seafood products, Journal of Cleaner Production, vol.17, issue.3, pp.416-423, 2009. ,
Private global business regulation, Annual Review of Political Science, vol.11, pp.261-282, 2008. ,
DOI : 10.1146/annurev.polisci.11.053106.141706
Barriers to resolution in ideologically based negotiations: The role of values and institutions, vol.27, pp.41-57, 2002. ,
The impact of MSC certification on a Japanese certified fishery, Marine Resource Economics, vol.29, issue.1, pp.55-67, 2014. ,
, Seafood ecolabelling: Principles and practice, 2009.
Private standards and certification in fisheries and aquaculture: Current practice and emerging issues. FAO fisheries and aquaculture technical paper, 2011. ,
Policy as myth and ceremony? The global spread of stock exchanges, Academy of Management Journal, vol.52, pp.1319-1347, 1980. ,
Assessing consumer preferences for ecolabeled seafood: The influence of species, certifier, and household attributes, American Journal of Agricultural Economics, vol.81, issue.5, pp.1084-1089, 1999. ,
Planetary boundaries: Ecological foundations for corporate sustainability, Journal of Management Studies, vol.50, issue.2, pp.307-336, 2013. ,
DOI : 10.1111/j.1467-6486.2012.01073.x
Means versus ends in opaque institutional fields: Trading off compliance and achievement in sustainability standard adoption, vol.39, pp.302-323, 2014. ,
NGOs and corporations: Conflict and collaboration, 2009. ,