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Communication dans un congrès Année : 2017

Does the number of ingredients depicted on food packaging impact information processing and product judgment?

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halshs-01654164, version 1 (03-12-2017)

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  • HAL Id : halshs-01654164 , version 1

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Fanny Thomas, Sonia Capelli. Does the number of ingredients depicted on food packaging impact information processing and product judgment?. European Marketing Academy-EMAC, May 2017, Groningen, Netherlands. ⟨halshs-01654164⟩
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Dernière date de mise à jour le 07/04/2024
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