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Molecular criteria for discriminating adipose fat and milk from different species by nanoESI MS and MS/MS of their triacylglycerols: application to archaeological remains

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https://halshs.archives-ouvertes.fr/halshs-00469934
Contributor : Labo Cepam <>
Submitted on : Friday, April 2, 2010 - 7:12:30 PM
Last modification on : Tuesday, May 26, 2020 - 6:50:15 PM

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Sigrid Mirabaud, Christian Rolando, Martine Regert. Molecular criteria for discriminating adipose fat and milk from different species by nanoESI MS and MS/MS of their triacylglycerols: application to archaeological remains. Analytical Chemistry, American Chemical Society, 2007, 79, pp.6182-6192. ⟨halshs-00469934⟩

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